The Goat and Vine

Stone Hearth Kitchen

41923 2nd St Suite 103 Temecula, CA, 92590

951-695-5600

We begin with excellent ingredients and a passion for preparing rustic and real food. All of our dishes are made from scratch here in The Goat & Vine stone hearth kitchen. Our desire to provide an exceptional experience extends into the comfortable and classy dining room, where we borrow from century old design and combine a bit of rural-whimsy to offer a playful and easing atmosphere for everyone.

OPEN:

11:00am to 9:00pm Sun - Thurs

11:00am to 10:00pm Fri - Sat

(Hours are subject to change)

The Goat & Vine uses a waitlist system.

Please be aware The Goat and Vine no longer has Outside Patio or Dog Friendly seating. Pets are not allowed inside the restaurant except for service animals. (This does not include emotional support animals).

In order to accommodate as many guests as possible and reduce wait times, the Goat and Vine DOES NOT take reservations. Instead, we are happy to offer a waitlist system powered by YELP to assist our guests in securing a table at or near their desired time.

The wait list system works on a first come first served policy. However, on the day of, you can check the quoted wait time on the list by visiting our Yelp page at www.yelp.com/biz/the-goat-and-vine-temecula and if the wait time matches (or is close to) the time you are planning on arriving you can add your name remotely to the list through the same Yelp page. We recommend checking the waitlist at least two hours in advance of the time you desire to dine with us. If you have any questions about putting your name in through the Yelp page, please don't hesitate to call the host desk at 951-695-5600 and they will be happy to assist you.

 Remote access to the wait list is available for parties of 1-5. For parties of 6-7 please call the restaurant three to three and a half hours before you plan to come in and the host will assist you in finding the correct time to call and manually add your party to the waitlist. 6 top tables have less availability so the wait my be higher than the quoted time on YELP.

For larger parties between 8 - 10, please contact the host desk the day of as early as possible, we open at 11:00am.

Please understand that we only have one table that can accommodate larger parties so seating times are first come first serve and we cannot guarantee availability. All large parties are told to call as early as possible the day of so we take them in the order answered. The time slot you are looking for may be taken by another guest before you call. We have only two phone lines so we cannot connect to everyone at once. You may have to call multiple times. The phone lines do not open until 11:00am. Once again, WE CANNOT GUARANTEE AVAILABILITY.

(The Goat and Vine is not affiliated with any delivery services)

Last updated: 11.5.24

Lyssa has been in retail and restaurant management for almost 30 years. Born and raised in San Diego, her love of food and hospitality was instilled in her at a very young age by her grandmother. She still recalls visiting her every summer in West Virginia. Her grandmother always showing her love and appreciation for her family through the food that she made and the stories that she shared.

 

Lyssa brings her experience from working in two of the country’s largest corporations as the store manager, and leading an operational team of more than fifty employees and five different departments.    

 

Most recently, Lyssa was a member of the management team at a 4-star winery resort & spa, where she oversaw the operations of their award-winning restaurant.  When asked why she chose to come work with us at The Goat & Vine, Lyssa said, “I fell in love with the genuine concept and feeling of family at the restaurant. It truly is a special and unique place. In my almost 30 years of experience in the industry, I have never found another place quite like it.”         

 

Lyssa has two AMAZING kids and a wonderful husband of almost 20 years. In her spare time, she loves to spend time with her family, walk her dogs, prepare from scratch homemade meals, and go to Disneyland as much as possible.    

©2015 The Goat & Vine